{"id":228,"date":"2016-07-17T16:36:56","date_gmt":"2016-07-17T14:36:56","guid":{"rendered":"http:\/\/jendricki.de\/?p=228"},"modified":"2017-10-01T15:34:24","modified_gmt":"2017-10-01T13:34:24","slug":"tofu-bratlinge-a-la-joe","status":"publish","type":"post","link":"https:\/\/jendricki.de\/?p=228","title":{"rendered":"Tofu-Bratlinge \u00e0 la J\u00f6"},"content":{"rendered":"<p>400gr R\u00e4uchertofu<\/p>\n<div id=\"attachment_231\" style=\"width: 310px\" class=\"wp-caption alignright\"><a href=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-1.jpeg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-231\" class=\"size-medium wp-image-231\" src=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-1-300x225.jpeg\" alt=\"Tofu-Bratlinge 1\" width=\"300\" height=\"225\" srcset=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-1-300x225.jpeg 300w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-1-768x576.jpeg 768w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-1-1024x768.jpeg 1024w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-1-624x468.jpeg 624w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-1.jpeg 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-231\" class=\"wp-caption-text\">Tofu-Bratlinge 1<\/p><\/div>\n<p>400gr Haferflocken (fein geschrotet)<br \/>\n2El Hefeflocken<br \/>\n2El Speisest\u00e4rke<br \/>\nZwei kleine Gem\u00fcse (geraspelt) M\u00f6hren, Kohlrabi, Zuchini,&#8230;<br \/>\nOder Avocados.<\/p>\n<p>Alles vermischen, nach Geschack w\u00fcrzen und ich ausreichend und hei\u00dfem \u00d6l braten. Jede Seite Kurz, damit der Bratling nicht auseinander f\u00e4llt. Dann gar werden lassen.<\/p>\n<p>Variation: 1\/2 Pack Schafsk\u00e4se und frische Paprika ganz klein geschnetzelt.<\/p>\n<div id=\"attachment_234\" style=\"width: 310px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-2.jpeg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-234\" class=\"size-medium wp-image-234\" src=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-2-300x225.jpeg\" alt=\"Tofu-Bratlinge 3\" width=\"300\" height=\"225\" srcset=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-2-300x225.jpeg 300w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-2-768x576.jpeg 768w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-2-1024x768.jpeg 1024w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-2-624x468.jpeg 624w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/image-2.jpeg 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-234\" class=\"wp-caption-text\">Tofu-Bratlinge 3<\/p><\/div>\n<div id=\"attachment_265\" style=\"width: 310px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/Tofubratlinge-2small.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-265\" class=\"size-medium wp-image-265\" src=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/Tofubratlinge-2small-300x200.jpg\" alt=\"Tofubratlinge serviert\" width=\"300\" height=\"200\" srcset=\"https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/Tofubratlinge-2small-300x200.jpg 300w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/Tofubratlinge-2small-768x512.jpg 768w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/Tofubratlinge-2small-624x416.jpg 624w, https:\/\/jendricki.de\/wp-content\/uploads\/2016\/07\/Tofubratlinge-2small.jpg 972w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-265\" class=\"wp-caption-text\">Tofubratlinge serviert<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>400gr R\u00e4uchertofu 400gr Haferflocken (fein geschrotet) 2El Hefeflocken 2El Speisest\u00e4rke Zwei kleine Gem\u00fcse (geraspelt) M\u00f6hren, Kohlrabi, Zuchini,&#8230; Oder Avocados. Alles vermischen, nach Geschack w\u00fcrzen und ich ausreichend und hei\u00dfem \u00d6l braten. Jede Seite Kurz, damit der Bratling nicht auseinander f\u00e4llt. Dann gar werden lassen. Variation: 1\/2 Pack Schafsk\u00e4se und frische Paprika ganz klein geschnetzelt.<\/p>\n","protected":false},"author":1,"featured_media":230,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,5,12],"tags":[73,75,74],"class_list":["post-228","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kochbuch","category-tofu","category-veggy","tag-buerger","tag-gemuese","tag-raeuchertofu"],"_links":{"self":[{"href":"https:\/\/jendricki.de\/index.php?rest_route=\/wp\/v2\/posts\/228","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jendricki.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jendricki.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jendricki.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jendricki.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=228"}],"version-history":[{"count":8,"href":"https:\/\/jendricki.de\/index.php?rest_route=\/wp\/v2\/posts\/228\/revisions"}],"predecessor-version":[{"id":581,"href":"https:\/\/jendricki.de\/index.php?rest_route=\/wp\/v2\/posts\/228\/revisions\/581"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jendricki.de\/index.php?rest_route=\/wp\/v2\/media\/230"}],"wp:attachment":[{"href":"https:\/\/jendricki.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=228"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jendricki.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=228"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jendricki.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=228"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}